The Loaf's Japanese Shokupan

Shokupan (食パン) is a traditional Japanese milk bread. It is a staple in Japanese bakeries and households, often enjoyed as toast, sandwiches, or simply on its own. A whole new level of soft, moist bread with a tender crust and pleasant sweetness.

A Daily Essential for Every Home!

Contains 

Bread flour, Milk, Whipping Cream, Honey, Sugar, Salt, Yeast and Butter.